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–+ servings
Vanilla Cookies
Tuba

Vanilla Cookies

Soft, buttery, and bursting with the comforting aroma of vanilla, these cookies are a timeless treat that feels like a warm hug. Plus, with only 10 minutes of bake time, you’ll have a batch of happiness ready in no time!
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Prep Time 1 hour 15 minutes
Cook Time 10 minutes
Total Time 1 hour 25 minutes
Servings: 24
Course: Dessert
Cuisine: American
Calories: 197
Ingredients Method Nutrition

Ingredients
  

  • 3/4 cup butter, softened
  • 3/4 cup sugar
  • 2 eggs
  • 3 teaspoons vanilla
  • 1/2 teaspoon salt
  • 2 1/4 teaspoons baking powder
  • 2 1/4 cups flour
Frosting
  • 2 1/2 cups powdered sugar
  • 3 Tablespoons unsalted butter
  • 1/2 Tablespoon vanilla
  • 3 Tablespoons milk
  • 1/3 cup sprinkles

Method
 

  1. In a large mixing bowl, cream together butter and granulated sugar.
  2. Mix in eggs and vanilla until combined.
  3. Add salt, baking powder and flour. Mix until well combined.
  4. Cover and chill for at least one hour in the refrigerator.
  5. Preheat oven to 350 ℉.
  6. Line a baking sheet with parchment paper or a silicone baking mat.
  7. Roll dough into 1-inch balls and flatten using a glass until 1/2 inch thick.
  8. Bake for 9-10 minutes, or until barely beginning to turn golden brown.
  9. Let cookies cool completely.
  10. Frosting
  11. In a large mixing bowl, cream together all frosting ingredients until smooth.
  12. Frost cookies and top with sprinkles.
  13. Store in an airtight container.

Nutrition

Calories: 197kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 5gCholesterol: 33mgSodium: 146mgPotassium: 22mgFiber: 1gSugar: 21gVitamin A: 244IUCalcium: 30mgIron: 1mg
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