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The Best Banana Pudding (Trifle)
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The Best Banana Pudding (Trifle) Recipe

This Best Banana Pudding (Trifle) is a dreamy, layered dessert that combines creamy custard, ripe bananas, and fluffy whipped cream. Ready in just 30 minutes of prep, it’s a crowd-pleaser that’s as easy to make as it is delicious.
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Prep Time 30 minutes
Chill Time 2 hours
Total Time 2 hours 30 minutes
Servings: 12
Course: Dessert
Cuisine: American
Calories: 470
Ingredients Method Nutrition

Ingredients
  

  • 8 ounces cream cheese, room temperature
  • 14 ounces sweetened condensed milk, 1 can
  • 5 ounces instant vanilla pudding mix, 1 box
  • 3 cups cold milk
  • 1 teaspoon vanilla extract
  • 8 ounces frozen whipped topping, (Cool Whip), thawed and divided
  • 8 bananas, sliced
  • 12 ounces vanilla wafers cookies

Method
 

  1. In a large bowl, beat cream cheese until fluffy. Add in condensed milk , dry pudding mix, cold milk, and vanilla and mix until completely combined and smooth.
  2. Fold in half of the Cool Whip.
  3. Line the bottom of a trifle bowl with vanilla wafers.
  4. Top wafers with a layer of sliced bananas.
  5. Spread half of pudding mixture on top of bananas.
  6. Repeat layers with remaining vanilla wafers, sliced bananas, and pudding.
  7. Spread remaining Cool Whip on top.
  8. If desired, sprinkle crushed vanilla wafers on top.
  9. Chill for 2 hours before serving.

Nutrition

Calories: 470kcalCarbohydrates: 77gProtein: 9gFat: 15gSaturated Fat: 9gCholesterol: 28mgSodium: 360mgPotassium: 577mgFiber: 3gSugar: 55gVitamin A: 356IUVitamin C: 8mgCalcium: 209mgIron: 1mg
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