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Strawberry Granola Yogurt Bark
Tuba

Strawberry Granola Yogurt Bark

This Strawberry Granola Yogurt Bark is a delightful blend of creamy, crunchy, and fruity textures that’s as satisfying as it is wholesome. With just over an hour of prep time, you’ll create a snack that’s perfect for busy mornings or a refreshing afternoon treat.
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Prep Time 1 hour 10 minutes
Total Time 1 hour 10 minutes
Servings: 12
Course: Dessert, Snack
Cuisine: American
Calories: 100
Ingredients Method Nutrition

Ingredients
  

  • 1 container vanilla Greek yogurt 24 ounce
  • 2 teaspoons honey
  • 1 cup strawberries sliced thin
  • 1 cup granola

Method
 

  1. In a small bowl (or even in the yogurt container), mix together the yogurt and honey.
  2. Spread the mixture into the bottom of a 9 x 13 inch pan that has been covered in parchment paper.
  3. Sprinkle the strawberries and the granola over the top of the yogurt, slightly pressing it into the yogurt with your hands.
  4. Freeze for about 1 hour, or until completely frozen.
  5. Remove from freezer, and cut into about 12 slices (I used a pizza cutter). Serve immediately, or keep in freezer in a freezer-safe bag or container for up to 30 days.

Nutrition

Calories: 100kcalCarbohydrates: 16gProtein: 6gFat: 2gSaturated Fat: 1gCholesterol: 2mgSodium: 21mgPotassium: 109mgFiber: 1gSugar: 10gVitamin A: 1IUVitamin C: 7mgCalcium: 11mgIron: 1mg
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