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Strawberry Cheesecake Popsicles

Strawberry Cheesecake Popsicles

Tuba
These Strawberry Cheesecake Popsicles are a creamy, dreamy treat that combines the luscious tang of cheesecake with the sweet burst of fresh strawberries. Packed with creamy richness and a hint of fruity brightness, these popsicles are a guilt-free delight at only 137 calories each.
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Prep Time 3 hours 10 minutes
Total Time 3 hours 10 minutes
Course Dessert, Snack
Cuisine American
Servings 10
Calories 137 kcal

Ingredients
  

  • 8 ounces cream cheese, softened
  • 16 ounces fresh strawberries, (stems removed, divided)
  • 1 cup vanilla greek yogurt
  • 3/4 cup graham crackers crumbs
  • 3 Tablespoons butter, melted

Instructions
 

  • In a high-power blender or food processor, mix together cream cheese, 12 ounces strawberries, and yogurt.
  • Finely dice remaining strawberries fold them into the yogurt mixture.
  • Pour yogurt mixture into popsicle mold until it reaches about 1/2" from the top.
  • In a small bowl, mix together graham cracker crumbs and butter. Evenly spoon graham cracker crumb mixture on top of each popsicle mold.
  • Place the lid on your popsicle mold and place a popsicle stick into each popsicle.
  • Freeze for at least 3 hours or until you're ready to eat.

Nutrition

Calories: 137kcalCarbohydrates: 13gProtein: 4gFat: 8gSaturated Fat: 4gCholesterol: 22mgSodium: 188mgPotassium: 159mgFiber: 1gSugar: 8gVitamin A: 236IUVitamin C: 27mgCalcium: 47mgIron: 1mg
Keyword cheesecake, dessert, popsicles, strawberry, summer treat
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