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Slow Cooker Honey Garlic Pork

Slow Cooker Honey Garlic Pork

Tuba
This Slow Cooker Honey Garlic Pork is a melt-in-your-mouth masterpiece that combines sweet, savory, and tangy flavors in every bite. Tender pork, infused with a sticky honey garlic glaze, practically falls apart after just 4 hours of hands-off cooking.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Main Course
Cuisine American
Servings 6
Calories 406 kcal

Equipment

  • slow cooker

Ingredients
  

  • 3 pounds pork roast
  • ½ cup honey
  • ¼ cup soy sauce
  • 1 Tablespoon Worcester sauce
  • 1 Tablespoon lime juice
  • 2 teaspoons minced garlic
  • ½ teaspoon ground ginger
  • 2 Tablespoons corn starch

Instructions
 

  • In a bowl, whisk together honey, soy sauce, Worcestershire sauce, lime juice, garlic and ginger.
  • Place pork into slow cooker and pour mixture over top.
  • Cook on high for about 3 hours, or on low 4-6.
  • After cooking, remove pork from slow cooker. Pour marinade from slow cooker into medium sauce pan.
  • Place marinade over medium heat, and slowly stir in cornstarch. Let it simmer for about 4 minutes, or until sauce begins to thicken.
  • Shred pork, and return it to the slow cooker. Pour sauce over top coating all the pork.

Nutrition

Calories: 406kcalCarbohydrates: 27gProtein: 52gFat: 9gSaturated Fat: 3gCholesterol: 143mgSodium: 681mgPotassium: 915mgFiber: 1gSugar: 24gVitamin A: 4IUVitamin C: 2mgCalcium: 20mgIron: 2mg
Keyword crockpot meal, easy dinner, honey garlic pork, pork recipe, slow cooker
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