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Slow Cooker Cranberry Turkey Breast
Tuba

Slow Cooker Cranberry Turkey Breast

This Slow Cooker Cranberry Turkey Breast is a game-changer for busy days, delivering tender, juicy turkey infused with sweet-tart cranberry magic. Each bite offers a delightful balance of flavors—succulent turkey paired with a glossy, tangy-sweet cranberry glaze that’s rich and vibrant.
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Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings: 6
Course: Main Course
Cuisine: American
Calories: 347
Ingredients Equipment Method Nutrition

Ingredients
  

  • 14 ounces whole cranberry sauce
  • 1 ounce onion soup mix, packet
  • 1/4 cup orange juice
  • 1/4 cup water
  • 3 pound Turkey Breast

Equipment

  • slow cooker

Method
 

  1. In a mixing bowl, combine cranberry sauce, onion soup mix, orange juice and water.
  2. Place turkey breast in a slow cooker sprayed with nonstick cooking spray and pour prepared sauce on top.
  3. Cover slow cooker and cook on low for 6-8 hours.

Nutrition

Calories: 347kcalCarbohydrates: 30gProtein: 49gFat: 4gSaturated Fat: 1gCholesterol: 122mgSodium: 866mgPotassium: 621mgFiber: 1gSugar: 26gVitamin A: 95IUVitamin C: 7mgCalcium: 43mgIron: 1mg
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