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Sheet Pan Funfetti Cookie Bars

Sheet Pan Funfetti Cookie Bars Recipe

Tuba
These Sheet Pan Funfetti Cookie Bars are a celebration in every bite, combining soft, chewy textures with bursts of colorful sprinkles. Ready in just 35 minutes, they’re a quick, fuss-free treat that’s as fun to make as it is to eat.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 24
Calories 293 kcal

Ingredients
  

  • 1 cup butter, softened to room temperature
  • 1½ cups brown sugar
  • 2 large eggs
  • 1 Tablespoon vanilla
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 3 cups flour
  • 2 cups white chocolate chips
  • 1 cup sprinkles

Instructions
 

  • Preheat oven to 350 degrees F.
  • In a large mixing bowl, cream together softened butter and brown sugar.
  • Mix in eggs and vanilla.
  • Add baking powder, salt and flour and mix until well combined.
  • Fold in white chocolate chips and sprinkles, reserving some of them to sprinkle on top before baking.
  • Spray a half baking sheet (18 x 13 inch) with nonstick cooking spray, spread dough out evenly and top with remaining sprinkles.
  • Bake for 20-25 minutes, or until middle is set and edges are golden brown.
  • Let cool and cut into squares.

Nutrition

Calories: 293kcalCarbohydrates: 41gProtein: 3gFat: 13gSaturated Fat: 8gCholesterol: 37mgSodium: 223mgPotassium: 86mgFiber: 1gSugar: 28gVitamin A: 261IUVitamin C: 1mgCalcium: 68mgIron: 1mg
Keyword easy cookie bars, funfetti cookie bars, funfetti dessert bars, sheet pan cookies, sprinkle dessert recipe
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