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Savory Chicken and Stuffing Bake

Savory Chicken and Stuffing Bake Recipe

Tuba
This Savory Chicken and Stuffing Bake is the ultimate comfort food, combining tender chicken with a golden, herb-infused stuffing. In just 15 minutes of prep, you’ll layer juicy chicken breasts with a rich, buttery stuffing mix, creating a dish that’s both hearty and satisfying.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Main Course
Cuisine American
Servings 6
Calories 321 kcal

Ingredients
  

  • 6 ounces Chicken Stuffing Mix
  • 6 boneless chicken breasts
  • 2 10.75 ounces cream of chicken soup
  • 2 teaspoons dried parsley
  • ⅔ cup milk
  • paprika to taste

Instructions
 

  • Prepare stuffing as directed, set aside.
  • Place chicken in a 13 x 9 inch greased pan.
  • Mix together soup, parsley, and milk. Pour on top of chicken.
  • Spread stuffing on top of soup mix and chicken.
  • Cover with foil and bake at 400 degrees for 20 minutes.
  • Uncover and bake for 20-25 more minutes (until chicken is not pink).
  • Sprinkle with paprika.

Nutrition

Calories: 321kcalCarbohydrates: 23gProtein: 28gFat: 12gSaturated Fat: 4gCholesterol: 75mgSodium: 484mgPotassium: 355mgFiber: 1gSugar: 4gVitamin A: 140IUVitamin C: 1mgCalcium: 71mgIron: 2mg
Keyword baked chicken, chicken bake, comfort food, savory chicken, stuffing recipe
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