Go Back
–+ servings
Ranch Chicken
Tuba

Ranch Chicken Recipe

This Ranch Chicken Recipe is a comforting, flavor-packed dish that brings the creamy tang of ranch to tender, juicy chicken. With just 10 minutes of prep, you’ll have a meal that’s perfect for busy weeknights or cozy dinners.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 6
Course: Main Course
Cuisine: American
Calories: 343
Ingredients Method Nutrition

Ingredients
  

  • 1 cup corn flakes, finely crushed
  • 3/4 cup shredded Parmesan cheese
  • 1 ounce ranch dressing mix, 1 package
  • 6 boneless, skinless chicken breasts
  • 1/2 cup butter, melted

Method
 

  1. Preheat oven to 350 degrees.
  2. Mix corn flakes, cheese, and dressing mix together in a bowl until blended.
  3. Dip thawed chicken in butter, then roll in corn flake mixture.
  4. Place coated chicken in 9 x 13 inch greased baking dish.
  5. Bake for about 40 – 45 minutes or until chicken is cooked through.

Nutrition

Calories: 343kcalCarbohydrates: 7gProtein: 29gFat: 22gSaturated Fat: 12gCholesterol: 121mgSodium: 855mgPotassium: 442mgFiber: 1gSugar: 1gVitamin A: 688IUVitamin C: 2mgCalcium: 159mgIron: 2mg
Tried this recipe?Let us know how it was!