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Peanut Butter Chocolate Hearts (Homemade Reese’s)

Peanut Butter Chocolate Hearts (Homemade Reese’s)

Tuba
These Peanut Butter Chocolate Hearts are a dreamy blend of creamy peanut butter and rich, velvety chocolate. At only 110 calories per piece, these homemade Reese’s-style hearts are a guilt-free way to satisfy your sweet tooth.
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Prep Time 1 hour 20 minutes
Cooling Time 1 hour
Total Time 2 hours 20 minutes
Course Dessert
Cuisine American
Servings 24
Calories 110 kcal

Ingredients
  

  • 3/4 cup creamy peanut butter
  • 1/4 cup butter, softened
  • 1/4 cup brown sugar
  • 1 1/2 cups powdered sugar
  • 24 ounces milk chocolate chips 2 bags chocolate chips; you can also use semi sweet

Instructions
 

  • In a mixing bowl, combine peanut butter, butter, brown sugar and powdered sugar.
  • Place chocolate chips in a microwave-safe bowl. Microwave for 30 seconds, then remove the bowl and give it a stir. Place the bowl back into the microwave and repeat the process until you stir the chocolate and it's smooth and melted.
  • In your heart tray, place enough chocolate in the heart shape to cover the bottom of the mold.
  • Add 1 to 2 teaspoons of your peanut butter mixture on top of the chocolate (you can kind of mold it into a flat heart shape or leave it in a ball shape – whatever you prefer).
  • Cover the peanut butter with more melted chocolate until the heart mold is full.
  • Stick in the refrigerator or freezer until hardened. Store in an airtight container in the refrigerator until you are ready to eat them.

Nutrition

Calories: 110kcalCarbohydrates: 19gProtein: 1gFat: 4gSaturated Fat: 2gCholesterol: 10mgSodium: 36mgPotassium: 8mgFiber: 1gSugar: 19gVitamin A: 118IUCalcium: 5mgIron: 1mg
Keyword chocolate, homemade candy, peanut butter, Reese's copycat, Valentine's Day treats
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