Go Back
–+ servings
One Pot Cheesy Chicken Alfredo
Tuba

One Pot Cheesy Chicken Alfredo Recipe

This One Pot Cheesy Chicken Alfredo is the ultimate comfort food, ready in just 30 minutes. With only 5 minutes of prep, this dish is as easy as it is delicious.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 6
Course: Main Course
Cuisine: American
Calories: 662
Ingredients Method Nutrition

Ingredients
  

  • 3 Tablespoons olive oil
  • 3 boneless, skinless chicken breasts diced into bite sized pieces
  • salt and pepper to taste
  • ½ teaspoon Italian seasoning
  • 2 teaspoons minced garlic
  • 2 cups Chicken Broth
  • 1½ cups heavy cream
  • 2 cups penne pasta uncooked
  • ¼ teaspoon dried basil
  • 2 cups freshly grated Parmesan cheese
  • ¾ cup shredded Mozzarella cheese

Method
 

  1. Add oil to large skillet and heat over medium-high heat.
  2. Add chicken and season with salt and pepper and Italian seasoning.
  3. Saute for 2-3 minutes or until chicken starts to lightly brown. Add in garlic and saute for another minute.
  4. Pour in chicken broth, cream, pasta and basil and mix to combine. Bring to a boil, then cover pan and reduce to a simmer. Let simmer for 15-20 minutes or until pasta is fully cooked.
  5. Remove from heat and add Parmesan cheese and mozzarella cheese. Stir until cheese is melted and fully mixed in.
  6. Serve warm.

Nutrition

Calories: 662kcalCarbohydrates: 32gProtein: 34gFat: 44gSaturated Fat: 23gCholesterol: 158mgSodium: 975mgPotassium: 460mgFiber: 1gSugar: 2gVitamin A: 1279IUVitamin C: 7mgCalcium: 500mgIron: 1mg
Tried this recipe?Let us know how it was!