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Monster Cookie No Bake Bars
Tuba

Monster Cookie No Bake Bars Recipe

These Monster Cookie No Bake Bars are a dreamy mix of chewy oats, creamy peanut butter, and rich chocolate, all in one irresistible treat. With just 15 minutes of prep and a quick chill, you’ll have a dessert that’s packed with gooey textures and bold flavors.
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Prep Time 15 minutes
Chill Time 2 hours
Total Time 2 hours 15 minutes
Servings: 12
Course: Dessert
Cuisine: American
Calories: 460
Ingredients Method Nutrition

Ingredients
  

  • ½ cup salted butter
  • ½ cup honey
  • ¼ cup brown sugar
  • ¾ cup creamy peanut butter
  • ½ cup all-purpose flour microwaved for 1 minute, stirring halfway through to kill bacteria
  • 1½ teaspoons vanilla
  • 1¾ cup rolled oats
  • 1 cup M&Ms candies
Chocolate Drizzle
  • ½ cup milk chocolate chips
  • ½ cup heavy cream

Method
 

  1. In the bowl of a standup mixer, beat the butter, honey, sugar, peanut butter, all-purpose flour, and vanilla on high speed for 30 seconds. Add the rolled oats and mix until combined. Add the M&M's candies and mix until combined.
  2. Put the milk chocolate chips and heavy cream in a microwave safe bowl. Microwave on high for 30 seconds. Stir. Microwave on high for another 30 seconds. Stir. Repeat until the chocolate sauce is melted and smooth.
  3. Press the dough into a 9×9 Square pan or 9-inch round cake pan lined with parchment paper. Drizzle the chocolate drizzle over the dough.
  4. Place the confection in the refrigerator for 1-2 hours or until the chocolate drizzle has solidified.

Nutrition

Calories: 460kcalCarbohydrates: 50gProtein: 7gFat: 27gSaturated Fat: 13gCholesterol: 34mgSodium: 147mgPotassium: 193mgFiber: 3gSugar: 35gVitamin A: 421IUVitamin C: 0.2mgCalcium: 55mgIron: 1mg
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