Ingredients
Method
- Spray a 9 x 13 inch baking dish with non stick cooking spray.
- Measure out the Lucky Charms and place in a big bowl.
- Melt the butter in a large pot or saucepan over medium/low heat.
- Add the marshmallows and stir until all are melted.
- Gently fold in the cereal until it is completely coated with marshmallow.
- Using a rubber spatula or your fingers, press gently into the prepared pan. Spray your fingertips with non stick cooking spray and it will be easier to spread around.
- We like to reserve a few of the cereal marshmallows for the top of the bars.
- Let set up for about 30 minutes. Slice and serve.
Nutrition
Calories: 127kcalCarbohydrates: 20gProtein: 1gFat: 5gSaturated Fat: 3gCholesterol: 12mgSodium: 122mgPotassium: 26mgFiber: 1gSugar: 12gVitamin A: 447IUVitamin C: 3mgCalcium: 49mgIron: 2mg
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