Ingredients
Method
- Measure cereal into a large mixing bowl and set aside.
- In a microwaveable bowl, microwave white chocolate chips, butter, lemon zest and juice uncovered on high for 1 minute; stir.
- Microwave about 30 more seconds or until mixture can be stirred smooth.
- Pour mixture over cereal, stirring until evenly coated.
- Pour into a 2-gallon resealable food storage plastic bag.
- Add powdered sugar, seal bag and shake until all the cereal is well-coated.
Nutrition
Calories: 435kcalCarbohydrates: 73gProtein: 4gFat: 15gSaturated Fat: 9gCholesterol: 21mgSodium: 349mgPotassium: 142mgFiber: 2gSugar: 49gVitamin A: 749IUVitamin C: 11mgCalcium: 172mgIron: 10mg
Tried this recipe?Let us know how it was!
