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How To Make A Kid-Friendly Charcuterie Board
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How To Make A Kid-Friendly Charcuterie Board

Creating a kid-friendly charcuterie board is a delightful way to bring color, crunch, and creativity to snack time. In just 25 minutes, you can assemble a spread that’s as fun to make as it is to eat, perfect for little hands and big appetites.
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Prep Time 25 minutes
Total Time 25 minutes
Servings: 12
Course: Appetizer, Main Course, Snack
Cuisine: American
Ingredients Method

Ingredients
  

Dips
  • ranch dressing
  • hummus
Cheeses
  • Swiss cheese
  • sharp cheddar cheese
  • gouda cheese
  • havarti cheese
  • Pepper Jack cheese
Meats
  • ham slices
  • turkey slices
  • pepperoni slices
  • salami slices
Vegetables
  • baby carrots
  • sliced cucumbers
  • grape tomatoes
Crackers
  • wheat thins
  • Ritz crackers
  • pretzel chips
  • pita chips
Other fillers
  • black olives
  • green olives
  • trail mix
  • apple slices
  • orange slices
  • peanut butter filled pretzels

Method
 

  1. Set out a large platter or cutting board.
  2. Start by putting dips and food items that need to be contained in small bowls. Spread the bowls out on the board.
  3. Next, arrange the slices of cheese around the bowls.
  4. Add the meats, spreading them around the cheese and bowls.
  5. Add vegetables in empty spaces.
  6. Add crackers, preferably by the cheeses and dips they go with.
  7. Use fillers to fill in empty spaces left on the board.
  8. Serve and enjoy!
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