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Hot Italian Trio Sandwiches
Tuba

Hot Italian Trio Sandwiches

These Hot Italian Trio Sandwiches are a flavor-packed masterpiece, combining savory Italian meats, melty cheese, and zesty toppings in every bite. With just 10 minutes of prep and 22 minutes of cooking, you’ll have a hearty, restaurant-quality meal ready in no time.
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Prep Time 10 minutes
Cook Time 22 minutes
Total Time 32 minutes
Servings: 2
Course: Main Course
Cuisine: Italian
Calories: 1027
Ingredients Method Nutrition

Ingredients
  

  • 1/4 cup salted butter, melted
  • 1/2 Tablespoon Italian seasoning
  • 1/4 teaspoon ground black pepper
  • 2 hoagie rolls
  • 6 slices soppressata
  • 6 slices salami
  • 6 slices prosciutto
  • 6 slices fresh mozzarella
  • 1/4 cup freshly grated parmesan cheese
  • 4 leaves Romaine lettuce, shredded
  • 1 Roma tomatoes, sliced
  • 1/4 cup mild pepperoncini, sliced

Method
 

  1. Prep. Line a baking sheet with aluminum foil and preheat the oven to 350°F.
  2. Make the sauce. Whisk together the butter, Italian seasoning, and pepper.
  3. Toast the hoagie rolls. Open the hoagie rolls and place them cut-side up on the prepared baking sheet. Brush the sauce over both sides of each roll. Bake for 7 minutes or until golden brown.
  4. Load the sandwiches. Remove the rolls from the oven and arrange 3 slices of soppressata, 3 slices of salami, and 3 slices of prosciutto inside each roll. Top the meat with 3 slices of mozzarella (per sandwich) and a sprinkle of parmesan.
  5. Bake. Gently close the rolls, wrap each sandwich in foil, and bake for 15 minutes or until the cheese has melted.
  6. Add toppings. Gently open the sandwiches and top with lettuce, tomato slices, and pepperoncini. Close the sandwiches.

Nutrition

Calories: 1027kcalCarbohydrates: 42gProtein: 45gFat: 76gSaturated Fat: 37gCholesterol: 198mgSodium: 2614mgPotassium: 617mgFiber: 4gSugar: 7gVitamin A: 6612IUVitamin C: 19mgCalcium: 606mgIron: 13mg
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