Grilled Buffalo Shrimp
Tuba
Grilled Buffalo Shrimp brings bold, fiery flavors to your table in under 45 minutes, perfect for a quick yet impressive meal. Serve them as an appetizer or a main dish, and watch them disappear in no time.
Prep Time 35 minutes mins
Cook Time 10 minutes mins
Total Time 45 minutes mins
Course Appetizer, Main Course
Cuisine American
Servings 4
Calories 261 kcal
- 1 pound large shrimp, (peeled and deveined)
- 1/2 cup buffalo sauce, divided
- 1/4 cup butter, melted
- 3/4 cup bleu cheese dressing
Marinade large shrimp in 1/3 cup buffalo sauce for at least 30 minutes.
In a small bowl, mix together remaining buffalo sauce and butter.
Skewer shrimp, and grill over medium heat for 2-4 minutes on each side, brushing with butter and buffalo sauce mixture, until cooked through.
Dip in bleu cheese dressing.
Calories: 261kcalCarbohydrates: 1gProtein: 26gFat: 16gSaturated Fat: 9gCholesterol: 317mgSodium: 2334mgPotassium: 96mgSugar: 1gVitamin A: 356IUVitamin C: 5mgCalcium: 209mgIron: 3mg
Keyword buffalo sauce, easy appetizer, grilled shrimp, seafood recipe, spicy shrimp