Gooey Almond and Coconut Chex Mix
This Gooey Almond and Coconut Chex Mix is a delightful blend of sweet, nutty, and crunchy textures that’s impossible to resist. With just 15 minutes of prep and 6 minutes of cooking, you’ll have a treat that’s perfect for snacking or sharing.
Ingredients
- 14 ounces Rice Chex Cereal
- 7 ounces sweetened coconut, shredded
- 5 ounces slivered almonds
- 1 ½ cups sugar
- ¾ cup butter
- 1 ¼ cups corn syrup
- dash salt
Instructions
- Spray a LARGE (the biggest you can find) bowl with nonstick cooking spray.
- Pour in the entire box of Chex cereal, coconut, and almonds. Gently mix together.
- Mix together the sugar, butter, light corn syrup, and dash of salt in a medium saucepan over med/high heat.
- Bring to a full boil, turn heat down to medium, and cook for three minutes, stirring constantly.
- Pour over the cereal mixture in the big bowl and stir evenly.
- Spread cereal evenly on wax paper and let cool.
- Once it cools, I bag it up in little cellophane bags and share with neighbors and friends. Or put it in a bowl and dig in!
- You can also store it in an airtight container or Ziploc bag and it lasts for a couple of days.
Nutrition
Calories: 340kcalCarbohydrates: 55gProtein: 3gFat: 14gSaturated Fat: 7gCholesterol: 18mgSodium: 281mgPotassium: 120mgFiber: 3gSugar: 37gVitamin A: 580IUVitamin C: 4mgCalcium: 98mgIron: 7mg
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