Go Back
–+ servings
Copycat Chipotle Corn Salsa

Copycat Chipotle Corn Salsa

Tuba
This vibrant Copycat Chipotle Corn Salsa is a burst of fresh, zesty flavors that will instantly elevate your meals. Ready in just 10 minutes, it’s the ultimate quick fix for adding a pop of color and flavor to tacos, bowls, or chips.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Side Dish
Cuisine American, Mexican
Servings 8
Calories 62 kcal

Ingredients
  

  • 16 ounces frozen white corn, (if you can't find white corn, you can use yellow), completely thawed
  • 2 Tablespoons lime juice
  • 1 Tablespoon lemon juice
  • ⅓ cup red onion, finely diced
  • 1 small jalapeno pepper, seeded and finely diced
  • 1 small poblano pepper, seeded and finely diced
  • ½ cup fresh cilantro, roughly chopped

Instructions
 

  • Combine all ingredients in a mixing bowl.
  • You can serve immediately or cover and refrigerate for a few hours until serving.
  • This is delicious with tortilla chips or on top of tacos, nachos, chicken, etc.

Nutrition

Calories: 62kcalCarbohydrates: 14gProtein: 2gFat: 1gSaturated Fat: 0.1gSodium: 3mgPotassium: 185mgFiber: 2gSugar: 5gVitamin A: 124IUVitamin C: 16mgCalcium: 5mgIron: 0.4mg
Keyword Chipotle copycat, corn salsa, easy salsa recipe, fresh corn salad, Mexican-inspired salsa
Tried this recipe?Let us know how it was!