Go Back
–+ servings
Chocolate Pumpkin Chess Squares
Tuba

Chocolate Pumpkin Chess Squares

Chocolate Pumpkin Chess Squares are the ultimate fall treat, blending rich cocoa and warm pumpkin spice into a decadent dessert. Plus, the prep time is a breeze—just 15 minutes before it bakes to perfection.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 50 minutes
Total Time 1 hour 5 minutes
Servings: 12
Course: Dessert
Cuisine: American
Calories: 429
Ingredients Method Nutrition

Ingredients
  

  • 1 box chocolate cake mix
  • ½ cup butter, melted
  • 2 eggs
  • 8 ounces cream cheese, 1 package, softened
  • 4 cups powdered sugar
  • ½ cup canned pumpkin

Method
 

  1. Preheat oven to 300℉.
  2. Combine cake mix, butter and one egg to form a soft dough.
  3. Spread it into the bottom of a greased 9×13-inch baking pan.
  4. Then mix the powdered sugar, cream cheese, pumpkin and one egg until smooth.
  5. Pour over top of the crust.
  6. Bake for 40-50 minutes until the edges start to turn a golden brown.
  7. Take them out and you can serve them warm, or let them cool off and serve them cold.

Nutrition

Calories: 429kcalCarbohydrates: 69gProtein: 5gFat: 17gSaturated Fat: 8gCholesterol: 58mgSodium: 465mgPotassium: 200mgFiber: 1gSugar: 54gVitamin A: 1970IUVitamin C: 1mgCalcium: 91mgIron: 2mg
Tried this recipe?Let us know how it was!