Ingredients
Method
- Preheat oven to 350℉.
- In a large bowl, cream together butter, brown sugar, granulated sugar and pudding mix.
- Beat in eggs and vanilla.
- Combine flour and baking soda and set aside.
- Add flour mixture until combined.
- Fold in chocolate chips.
- Roll into 1" balls and place on a baking sheet sprayed with nonstick cooking spray or covered in a silicone baking liner.
- Bake for 8-10 minutes, or until golden brown.
Nutrition
Calories: 99kcalCarbohydrates: 14gProtein: 1gFat: 4gSaturated Fat: 3gCholesterol: 19mgSodium: 86mgPotassium: 20mgFiber: 1gSugar: 8gVitamin A: 131IUCalcium: 8mgIron: 1mg
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