Chocolate Chip Cookie Truffles
Tuba
Chocolate Chip Cookie Truffles are the ultimate bite-sized indulgence, combining the nostalgic flavors of classic cookies with a luxurious, melt-in-your-mouth texture. Ready in just 30 minutes, they’re an effortless way to satisfy your sweet tooth or impress guests with minimal effort.
Prep Time 30 minutes mins
Total Time 30 minutes mins
Course Dessert
Cuisine American
Servings 24
Calories 176 kcal
- 1 package ChipMates Original Chocolate Chip Cookies (13 oz)
- 8 ounces cream cheese
- 2 cups chocolate chips
- 1 Tablespoon coconut oil
In a food processor, grind cookies into crumbs.
In a bowl, fold together crumbs and one package of cream cheese, until well incorporated.
Form into 1″ balls and place on parchment paper lined baking sheet.
Freeze for 15-20 minutes or until firm.
In a microwave safe bowl, melt chocolate chips and coconut oil in 15 second increments, stirring each time.
Dip cookie balls into chocolate and place back on baking sheet.
Refrigerate (or freeze) until chocolate is firm.
Calories: 176kcalCarbohydrates: 21gProtein: 1gFat: 10gSaturated Fat: 5gCholesterol: 6mgSodium: 89mgPotassium: 94mgFiber: 0.4gSugar: 14gVitamin A: 52IUCalcium: 25mgIron: 0.2mg
Keyword baking, chocolate, cookies, dessert, truffles