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Chocolate Cheesecake Dessert Cups
Tuba

Chocolate Cheesecake Dessert Cups Recipe

Indulge in the perfect blend of rich chocolate and creamy cheesecake with these decadent dessert cups. Ready in just 45 minutes, this dessert is a hassle-free way to impress guests or satisfy your sweet tooth with minimal effort.
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Prep Time 45 minutes
Total Time 45 minutes
Servings: 4
Course: Dessert
Cuisine: American
Calories: 569
Ingredients Method Nutrition

Ingredients
  

  • 10 oreo cookies, finely crushed
  • 4 ounces cream cheese
  • ¼ cup unsalted butter, softened
  • 1 cup powdered sugar
  • 4 ounces cool whip
  • 2 cups prepared chocolate pudding
  • ½ cup whipped topping, for garnish
  • 2 Tablespoons chocolate shavings, for garnish

Method
 

  1. Press the crushed Oreos into the bottom of four one-cup serving glasses.
  2. In a medium bowl, beat the cream cheese and butter together until creamy.
  3. Turn the mixer to low and add the powdered sugar until it is completely combined. Fold in cool whip.
  4. Pipe or spread cheesecake mixture over the Oreo crust in each glass.
  5. Spoon an even portion of chocolate pudding over the cheesecake mixture, then top each with whipped topping and chocolate shavings.
  6. Refrigerate for about 30 minutes and serve cooled.

Nutrition

Calories: 569kcalCarbohydrates: 78gProtein: 6gFat: 27gSaturated Fat: 15gCholesterol: 51mgSodium: 480mgPotassium: 250mgFiber: 2gSugar: 61gVitamin A: 572IUCalcium: 96mgIron: 3mg
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