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–+ servings
Cherry Chocolate Nut Bars
Tuba

Cherry Chocolate Nut Bars Recipe

These Cherry Chocolate Nut Bars are a delightful blend of sweet, tart, and crunchy in every bite. In just 2 hours, you can create a batch of these irresistible bars that are packed with flavor and texture.
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Prep Time 2 hours
Total Time 2 hours
Servings: 48
Course: Dessert
Cuisine: American
Calories: 124
Ingredients Method Nutrition

Ingredients
  

  • 12 ounces milk chocolate chips, 1 package
  • 3/4 cup chunky peanut butter
  • 12 ounces salted peanuts, chopped
  • 10.5 ounces miniature marshmallows, 1 package
  • 16 ounces cherry frosting, 1 package

Method
 

  1. Melt chocolate chips and peanut butter on low in the microwave. Stir well and add the chopped peanuts.
  2. Spread half of this mixture in a 9 x 13 inch glass pan sprayed very lightly with non stick cooking spray. Place in fridge to set up.
  3. Melt marshmallows in the microwave on very low stirring every 20 seconds. When melted and smooth, stir in the frosting.
  4. Spread this mixture carefully on top of the chocolate layer. Let cool in the fridge.
  5. Top with remaining chocolate for the last layer. If it has set up a little, just microwave it for about 30 seconds and stir well. Be sure to spread each layer to the edges of the pan.
  6. Refrigerate until firm. Cut into pieces – about 48. Store in refrigerator.

Nutrition

Calories: 124kcalCarbohydrates: 14gProtein: 3gFat: 7gSaturated Fat: 1gSodium: 73mgPotassium: 89mgFiber: 1gSugar: 10gCalcium: 9mgIron: 1mg
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