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Baked Crispy Chicken Parmesan

Baked Crispy Chicken Parmesan Recipe

Tuba
This Baked Crispy Chicken Parmesan is a golden, crunchy delight that brings the heart of Italy to your table. In just 45 minutes, you’ll have a dish that’s both comforting and indulgent, with a satisfying crunch in every bite.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine Italian
Servings 4
Calories 297 kcal

Ingredients
  

  • cooking spray
  • 2 cups cheese and garlic croutons
  • 4 boneless, skinless chicken breasts
  • 1 egg, beaten
  • 1 cup marinara sauce, heated
  • 3/4 cup shredded Mozzarella cheese
  • 4 Tablespoons grated parmesan cheese, optional
  • 8 ounces pasta, cooked

Instructions
 

  • Preheat oven to 375 degrees F.
  • Spray baking sheet with vegetable cooking spray.
  • Place croutons in zipper plastic bag. Close and crush with rolling pin until crumbs form.
  • Dip chicken into beaten egg.
  • Coat with crushed crouton crumbs.
  • Place chicken on prepared baking sheet.
  • Spray chicken with vegetable cooking spray.
  • Bake 20-30 minutes or until chicken is done.
  • Spoon pasta sauce over chicken and sprinkle with cheese.
  • Sprinkle each chicken breast with 1 Tablespoon grated Parmesan Cheese (optional).
  • Serve over cooked pasta.

Nutrition

Calories: 297kcalCarbohydrates: 18gProtein: 33gFat: 10gSaturated Fat: 4gCholesterol: 130mgSodium: 1001mgPotassium: 858mgFiber: 3gSugar: 5gVitamin A: 746IUVitamin C: 10mgCalcium: 145mgIron: 3mg
Keyword baked chicken, chicken parmesan, crispy chicken, easy chicken dinner, Italian chicken recipe
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