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–+ servings
Andes Mint Cookies
Tuba

Andes Mint Cookies

These Andes Mint Cookies are a delightful blend of rich chocolate and cool mint, creating a treat that feels indulgent yet effortless. With just 19 minutes from start to finish, they’re perfect for satisfying sudden cravings or impressing guests on short notice.
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Prep Time 10 minutes
Cook Time 9 minutes
Total Time 19 minutes
Servings: 30 Cookies
Course: Dessert
Cuisine: American
Calories: 102
Ingredients Method Nutrition

Ingredients
  

  • 15.25 ounces cake mix, (Devils Food Cake Mix)
  • ½ cup vegetable oil
  • 2 eggs
  • 30 Andes Mints

Method
 

  1. Preheat oven to 350℉.
  2. In a large bowl, combine cake mix, oil and eggs.
  3. Roll dough into a 1 inch ball and place on baking sheet.
  4. Bake for 6-9 minutes.
  5. Take baking sheet out of oven and while cookies are still very hot, place an Andes Mint on top of each cookie.
  6. In about 5 minutes, the mint will be melted. Take a spoon and smooth out each mint like frosting.

Nutrition

Calories: 102kcalCarbohydrates: 11gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 11mgSodium: 124mgPotassium: 52mgFiber: 1gSugar: 6gVitamin A: 16IUCalcium: 23mgIron: 1mg
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