7 Layer Dip Burritos

Tuba

These 7 Layer Dip Burritos are a flavor-packed twist on a classic, combining creamy, crunchy, and zesty layers in every bite. With just 15 minutes from prep to plate, they’re perfect for busy days or last-minute cravings.

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Prep Time 15

Total Time 15

Course Main Course

Cuisine Mexican

Servings

Calories 340 kcal

Ingredients

8 flour tortillas, burrito sized
2 16 ounce refried beans
1 cup guacamole
2 tomatoes, diced
2 cups shredded cheddar cheese
1 cup light sour cream
1 head iceberg lettuce, shredded
6 ounces black olives, sliced

Instructions

Place refried beans in a bowl and heat them in the microwave, stirring occasionally, until hot.
Spread a layer of beans on the tortilla.
Then add a layer of guacamole, tomatoes, cheese, sour cream, chopped lettuce, and sliced olives.
Fold burrito up, cut in half and enjoy!

Nutrition

Calories: 340kcalCarbohydrates: 24gProtein: 12gFat: 22gSaturated Fat: 9gCholesterol: 40mgSodium: 744mgPotassium: 463mgFiber: 5gSugar: 4gVitamin A: 1101IUVitamin C: 9mgCalcium: 306mgIron: 2mg

Keyword 7-layer dip, burrito recipe, layered dip, Mexican cuisine, party food

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