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5 Star Grilled Teriyaki Chicken
Tuba

5 Star Grilled Teriyaki Chicken Recipe

This 5 Star Grilled Teriyaki Chicken is a flavor-packed masterpiece that’s as easy as it is delicious. Juicy, tender chicken is marinated for 8 hours in a sweet-savory teriyaki glaze, creating a caramelized, smoky crust when grilled to perfection.
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Prep Time 8 hours 10 minutes
Cook Time 15 minutes
Total Time 8 hours 25 minutes
Servings: 6
Course: Main Course
Cuisine: American
Calories: 187
Ingredients Method Nutrition

Ingredients
  

  • 6 boneless, skinless chicken breasts
  • 1 cup teriyaki sauce
  • 1/4 cup lemon juice
  • 2 teaspoons minced garlic
  • 2 teaspoons sesame oil

Method
 

  1. Place chicken, teriyaki sauce, lemon juice, garlic, and sesame oil in a large Ziploc bag or sealable container.
  2. Close bag and shake to thoroughly coat the chicken.
  3. Place chicken in the refrigerator for 4-8 hours or overnight.
  4. When ready to cook, turn the grill on to high heat.
  5. Remove chicken from bag and immediately throw away any remaining marinade.
  6. Grill for 6 to 8 minutes on each side, or until chicken is cooked through.

Nutrition

Calories: 187kcalCarbohydrates: 9gProtein: 27gFat: 4gSaturated Fat: 1gCholesterol: 72mgSodium: 1971mgPotassium: 541mgFiber: 1gSugar: 7gVitamin A: 35IUVitamin C: 6mgCalcium: 20mgIron: 1mg
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