5 Star Grilled Teriyaki Chicken Recipe
Tuba
This 5 Star Grilled Teriyaki Chicken is a flavor-packed masterpiece that’s as easy as it is delicious. Juicy, tender chicken is marinated for 8 hours in a sweet-savory teriyaki glaze, creating a caramelized, smoky crust when grilled to perfection.
Prep Time 8 hours hrs 10 minutes mins
Cook Time 15 minutes mins
Total Time 8 hours hrs 25 minutes mins
Course Main Course
Cuisine American
Servings 6
Calories 187 kcal
- 6 boneless, skinless chicken breasts
- 1 cup teriyaki sauce
- 1/4 cup lemon juice
- 2 teaspoons minced garlic
- 2 teaspoons sesame oil
Place chicken, teriyaki sauce, lemon juice, garlic, and sesame oil in a large Ziploc bag or sealable container.
Close bag and shake to thoroughly coat the chicken.
Place chicken in the refrigerator for 4-8 hours or overnight.
When ready to cook, turn the grill on to high heat.
Remove chicken from bag and immediately throw away any remaining marinade.
Grill for 6 to 8 minutes on each side, or until chicken is cooked through.
Calories: 187kcalCarbohydrates: 9gProtein: 27gFat: 4gSaturated Fat: 1gCholesterol: 72mgSodium: 1971mgPotassium: 541mgFiber: 1gSugar: 7gVitamin A: 35IUVitamin C: 6mgCalcium: 20mgIron: 1mg
Keyword chicken marinade, easy chicken recipe, grilled chicken, homemade teriyaki, teriyaki sauce