Ingredients
Method
- Line an 8 inch square baking dish with parchment paper, leaving 2 inches hanging over the ends.
- Cook sweetened condensed milk and chocolate chips in a sauce pan over medium heat and stir frequently until chocolate is melted and mixture is smooth.
- Remove from heat and stir in ¾ cup M&M candies.
- Pour into prepared baking dish, using a spatula to smooth out the top.
- Sprinkle remaining M&M candies over the top, pressing slightly into the mixture.
- Refrigerate for at least 2 hours and then cut into squares.
Nutrition
Calories: 52kcalCarbohydrates: 6gProtein: 1gFat: 3gSaturated Fat: 2gCholesterol: 1mgSodium: 4mgPotassium: 31mgFiber: 1gSugar: 5gVitamin A: 12IUVitamin C: 1mgCalcium: 9mgIron: 1mg
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